spring rolls

ingredients: 

rice paper

spinach

purple sticky rice

shredded rainbow carrots

mango

shredded cucumber

avocado 

tempeh (optional)

dip rice paper in warm water and stack and roll (might take a few tries) 

sauce:

1/2 cup peanut butter

2 tbsp tamari 

2 tbsp coconut sugar

2 tbsp lime juice

splash of water to thin

...put in a sauce pan on low heat and stir up